Our 100% Natural Raw Honey comes from hives that live year round on our farm in Batlow, NSW.
Our honey isn’t artificially heated, pasteurized, and contains no additives, which means that it will sometimes crystallize faster than processed (ie. heated and filtered) honey. Crystallization does not change the quality of honey, it only affects some external features like colour and texture.
| How to store honey?
The optimum temperature for storing honey is above 21ºC (room temperature) in a tightly closed container.
How to return honey to liquid?
Simply place the honey into a warm bath (no hotter than 40c) with the lid off for about 20-30 minutes.