Indulge in the exotic flavours of India with our Lamb Korma. Tender, regenerative lamb marinated in a creamy coconut sauce, infused with aromatic spices, and chunky pieces of sweet potato. A culinary masterpiece that's not only delicious but also environmentally conscious. Mild heat.
Serve with: lemon infused couscous or your preferred type of rice and enjoy!
How to prepare: From thawed, place contents into saucepan and simmer until heated. From frozen, remove lid and place in oven at 100° until heated through.
Ingredients: Regenerative lamb, onion*, garlic, ginger*, cinnamon,* black pepper*, cumin*, nutmeg*, garam masala*, yoghurt*, ground almonds*, sweet potato*, cayenne*, olive oil*, coriander*, salt (*indicates organic ingredients).
Allergens: Yoghurt (milk), nuts (almonds)