Brickfields Bakery

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Brickfields - Baguette
Baker's Flour, Water, Poolish, Salt, Yeast
$5.50
Brickfields - White Sourdough
Baker's Flour, Wholemeal Flour*, Water, Salt, Malt Syrup, Sourdough Starter
$7.50
Brickfields - Soy & Linseed Sourdough
Baker's Flour, Wholemeal Flour*, Water, Salt, Malt Syrup, Soy, Linseed, Sourdough Starter
$8.00
Brickfields - Baker's Flour
Suitable for bread, noodles, pasta and pizza.  Grown in Northern NSW and milled in Tamworth. 
$6.00
Brickfields - Wholemeal Flour
The flour is made by grinding the grain slowly to preserve the vitamin and protein...
$8.00
Brickfields - Light Rye & Carraway Sourdough
Baker's Flour, Whole Rye Flour, Water, Salt, Malt Syrup, Caraway, Sourdough Starter
$8.00
Brickfields - Plain Flour
Suitable for baking cakes, biscuits and pastry.  Grown in Northern NSW and milled in Tamworth. ...
$6.00
Brickfields - Wholemeal Sourdough
Wholemeal Flour*, Water, Salt, Malt Syrup, Sourdough Starter
$10.00
Brickfields - Hand Cut Seeded Ciabatta Roll
Baker's Flour, Water, Poolish, Salt, Yeast, Olive Oil, Linseed, Sesame Seed, Fennel, Caraway
$6.00