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Eggplant
From pasta to parmigiana, salads to stir-fries, eggplant is an all-rounder that deserves a regular...
$3.99

Zucchini
Zucchini is one versatile vegetable – it can be anything you want it to be....
$7.99 $1.49

Pumpkin, Butternut
Butternut Pumpkins have a sweet, nutty taste similar to that of a pumpkin. It has tan-yellow skin...
$3.99

Pumpkin, Kent/Japanese
The green/grey skin of the Kent - or Japanese - Pumpkin is mottled yellow and...
$3.99

Coriander
Most people will love it or hate it, but coriander is sure to spice up...
$3.99 $2.49

Snow Peas
Snow peas add crunch to salads and are a popular addition to stir-fried Asian dishes....
$8.99

Beans, Green
Like other vegetables, green beans are a good source of fiber, potassium, and folate, and...
$7.99

Mushrooms, Field
Field Mushrooms are also known as the common mushroom. They can come in a larger...
$10.50

Button Mushrooms
  Button mushrooms are a low-calorie food. With their mild taste, they absorb other flavors...
$4.49

Potatoes, Sweet Potatoes
Sweet potatoes are loaded with vitamins A, C and E
$4.99

Potatoes, Kestrel
Kestrels are best known for their unique purple blush. Perfect for mashing, roasting, boiling and...
$5.99

Turnip
Use turnips any way you would use a potato, and then some. Try them baked...
$3.99

Radish, Red
High on Nutrients, Red radishes are packed with Vitamins E, A, C, B6, and K. Radishes...
$3.99

Ginger, Jumbo
Not only is ginger chock full of antioxidants, but it's also been used throughout the...
$4.99

Celery
Celery is rich in vitamins and minerals with a low glycemic index. You'll enjoy vitamins...
$2.49

Rainbow Chard
Rainbow Chard adds a colourful pop to dishes when added raw. Swiss chard is a nutritional...
$4.99