Our kombucha is traditionally fermented, in stainless steel, for 4-7 weeks. It is not pasteurised or processed in any way and contains living gut healing bacterias. At the time of bottling, we add fresh fruit to enhance its flavour. Please enjoy the fruit as part of your drink. Our kombucha is delicious over ice, or with a splash of sparkling water.
HOW TO ENJOY A KOMBUCHA SHOT
Our kombucha shots contain strong fermented kombucha. They need to be refrigerated at all times. Enjoy 60mls chilled daily, in either the morning, or as required.