Our probiotic hummus dips are made fresh with our mature kombucha vinegar, which is teaming with good bacterias and probiotics.
Enjoy as a snack any time of day with slices of cucumber, capsicum and crackers. It also goes beautifully on sandwiches and rolls.
Perfect as a probiotic, plant-based protein supplement. We make all our products fresh, in our kombucha kitchen, in Brookvale, with fresh, locally sourced ingredients.
Contains 1 x jar of 200g probiotic hummus.
Plain Ingredients: Chickpeas, tahini, kombucha vinegar, olive oil, fresh lemon Juice, salt, garlic, cumin, baking soda